(952)447-7801

(952)447-7801

Easy Home Sausage & Jerky Making DVD

Easy Home Sausage & Jerky Making DVD
SKU: SW9220
Easily make both FRESH and SMOKED sausage as Bill Buero takes you through a step-by-step process teaching you how to make many types of sausage from start to finish.
List Price: $19.99
Price: $19.95
Product Details
Easily make both FRESH and SMOKED sausage as Bill Buero takes you through a step-by-step process teaching you how to make many types of sausage from start to finish. Bill has owned his own fill-line sausage making business for over 20 years. As he is now retiring, he is willing to share his methods and recipes with you. "In this video, we TEACH you how to make sausage as if you were an employee working for us... on the clock. So, in two hours you’re going to learn it all and do it right” – Bill. Once you learn the art of sausage making, you can make many types of sausage. The steps are the same, only the recipes are different. This video covers: FRESH SAUSAGES, SMOKED SAUSAGES and JERKY. • Know what is in your sausage • Step-by-step methods for making CONSISTANT, UNIFORM sausage • Tips for PREPARING THE SMOKEHOUSE to work well for you • Learn the importance of TEMPERATURE CONTROL in the smokehouse • Learn the difference between COOKING, SMOKING and CURING your sausage in the smokehouse • Detailed Grinding, Mixing and Meat PREPARATION procedures • Complete with recipes and sausage supply companies • CLOSE-UP and detailed videography